Cheese and or salt.
Rock salt and cheese i love milk tea.
What we really want are the customizations.
Combine chilled nestlé thick cream cream cheese and condensed milk in a blender.
Place mixture in a bowl and set aside.
The pearls the pudding the cream cheese topping and more that s what takes it up a notch.
Creme and condensed first.
Pour 1 sachet of nestéa milk tea wintermelon in a glass of ice cold water.
Combine everything in a food processor blender.
Rock salt and cheese topping recipe.
Happy lemon prices are higher than other milk tea.
Good news is that you don t have to miss out on the pleasures of milk tea if you re trying to save money.
You have milk tea.
Jalur sutera boulevard no 1 alam sutera kota tangerang 15143.
2 tetra packs of all purpose creme.
Adjust to your sweet but with a salty kick preference and let it chill.
Add 3 tbsp of the cream cheese mixture on top and serve.
Cheese and or salt next and blend well.
How to make rock salt cream cheese topping for your drinks.
They offer a much thicker milk tea base as compared to other milk tea shops.
Mondays to sundays 10am to 6 30pm.
Their other drinks are good too.
It adds extra flavor and texture to iced beverages making them slightly richer.
I love milk tea has the best tasting wintermelon flavor compared to other brands.
1 big can of condensed milk.
Creamy rock salt and cheese taro buy 1 take 1 i milk tea carlatan sn fdo lu opens.
It is better to sip it off directly from the cup than using a straw so you can better taste the cheese foam on top.
Add a pinch of rock salt and blend for 15 to 30 seconds.
Do not blend too much.
Use this recipe to enjoy added decadence in your drinks right in your own home.
Chao coffee and tea 3 133 views.
Homemade recipe duration.
Anugerah global pratama gedung kino tower lantai b1 jl.
I have to agree to a colleague when she said milk tea shops are a dime a dozen.
Their rock salt cheese chocolate is equally good but if given a choice between the two i would still go for the wintermelon flavor.
This frothy mustache making topping has become a classic at popular milk and bubble tea bars in the metro.